Spiral Mixer
Imagine having a trustworthy companion in your bakery, effortlessly kneading dough into perfection. That’s exactly what a Spiral Mixer is all about. Crafted to take the labor out of dough preparation, this mixer uses a spiral-shaped agitator to create a gentle, yet thorough, kneading process. It’s the secret ingredient to achieving consistent and well-developed dough for your baked creations.
The Spiral Mixer boasts a unique spiral-shaped agitator that orchestrates the dough into a harmonious blend of flavors and textures. From the smallest batch to a grand creation, this mixer is your ticket to consistent, well-mixed dough every single time.
Features
- Special design ensures dough structure is not damaged & maximum aeration and water absorption while mixing
- Prevents overheating of the dough
- Independent electrical motor for bowl and arm
- Gearbox at the bowl increases strength and power
- Double Speed kneading arm motor with programmable
- Timers to automatically switch from slow speed to high
- Speed thus completely blending the dough every time
- Bowl can rotate in both directions
- Shuts down as soon as the guard is lifted
- Rollers guarantee bowl alignment
- Can Knead 20% of bowl capacity
- Direct Supply of water in to the bowl through the
- Connected water tank ensure consistency & hygienic operations
- Light illuminates while the dough is mixing for better viewing
- Effortlessly knead and mix dough for bread, pizza, pasta, and pastries.
- Achieve consistent dough texture and development for uniform baking results.
- Save time and effort compared to manual kneading, especially for larger batches.
- Suitable for bakeries, pizzerias, restaurants, and even serious home bakers.
Specifications
MODEL | PBRO-25 | PBRO-45 | PBRO-90 |
FLOUR CAPACITY | 25 kg. | 50 kg. | 90 kg. |
DOUGH CAPACITY | 50 kg. | 80 kg. | 150 kg. |
MAX CONN. LOAD SPIRAL (H.P/KW) | 3.00/2.24 | 6.00/4.47 | 10.00/7.46 |
MAX CONN. LOAD BOWL (H.P/KW) | 1.00/0.75 | 2.00/1.49 | 3.00/2.24 |
DIMENSION “INCHES” | 27″ x 41″ x 54″ | 30″ x 38″ x 60″ | 42″ x 54″ x 66″ |
(W x D x H) | (W x D x H) | (W x D x H) |
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FAQ
checkout Frequently asked questions
Ready to embark on your baking journey and create unforgettable moments? Embrace the art of baking with Ratanpal Baking Machines and let your emotions come alive in every exquisite creation. Join our passionate community of bakers and experience the magic of our meticulously crafted machines.
How does the Ratanpal Machines Spiral Mixture work?
The machine is equipped with a spiral-shaped agitator that rotates at a fixed speed. As the mixing bowl rotates, the spiral agitator mimics the kneading and mixing action, ensuring thorough and consistent mixing of the ingredients.
What are the advantages of using a Ratanpal Machines Spiral Mixture?
Some of the advantages of using a Ratanpal Machines Spiral Mixture include:
– Efficient and consistent mixing: The spiral agitator ensures even mixing of all ingredients, resulting in a perfectly blended dough or batter.
– Time-saving: The machine’s powerful motor and efficient design significantly reduce the kneading time compared to manual mixing.
– Large capacity: The machine comes with a spacious mixing bowl that can handle large quantities of dough or batter, making it ideal for commercial use.
– User-friendly: The machine is easy to operate and offers multiple speed options for different mixing requirements.
– Durable and reliable: Ratanpal Machines are known for their robust construction and high-quality materials, ensuring longevity and reliability.
Are there different models and sizes available for the Ratanpal Machines Spiral Mixture?
Yes, Ratanpal Machines offers a range of models and sizes to suit different mixing requirements. They have both commercial and household models, with varying bowl capacities to accommodate different batch sizes.